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Mandys leek and potato soup
Mandys leek and potato soup

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We hope you got benefit from reading it, now let’s go back to mandys leek and potato soup recipe. To make mandys leek and potato soup you need 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mandys leek and potato soup:
  1. Prepare 2 tbsp butter
  2. Get 3 large washed and finely chopped leeks
  3. Take 2 medium potatoes washed,peeled and diced
  4. Take 1 medium onion, chopped
  5. Use 2 clove garlic chopped
  6. Take 2 dried bay leaves
  7. Take 1 tbsp thyme
  8. Prepare 500 ml milk
  9. Provide 300 ml hot veg stock
  10. Use salt and pepper
Instructions to make Mandys leek and potato soup:
  1. Peel outer layer of the leeks and finely chopped and carefully wash them to remove any soil, this can take upto 2-3 rinses
  2. In a large pot add butter and heat slightly, add the cleaned leeks and saute for 5 minutes. Peel, wash and chop the potatoes add to the pot.
  3. Add garlic thyme and bay leaves, cook for 2-3 minutes then add stock and milk, don't over boil it. Reduce and simmer for 15-20 minutes until veg are tender.
  4. Remove from heat and carefully blend until smooth and creamy, season to taste and serve with brown bread. Enjoy. - - https://cookpad.com/us/recipes/354442-mandys-grandmothers-famous-irish-brown-soda-bread

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