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Easy Basic Béchamel (White) Sauce in 10 Minutes
Easy Basic Béchamel (White) Sauce in 10 Minutes

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We hope you got benefit from reading it, now let’s go back to easy basic béchamel (white) sauce in 10 minutes recipe. To make easy basic béchamel (white) sauce in 10 minutes you need 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Easy Basic Béchamel (White) Sauce in 10 Minutes:
  1. Prepare 300 ml Milk
  2. Prepare 3 tbsp Plain flour
  3. Use 20 grams Butter
  4. Prepare 1 generous amount Consommé granules or powder
  5. You need 1 dash Salt and pepper
  6. Use 1 cube Bouillon cube (optional)
Instructions to make Easy Basic Béchamel (White) Sauce in 10 Minutes:
  1. Put the flour in a bowl and stir while pouring in the milk in several batches. Be careful not to leave any lumps.
  2. Heat the frying pan over high heat and melt the butter. Once the butter is melted, add the mixture from Step 1 and simmer.
  3. Stir well while simmering over medium heat. It should look like this in 2-3 minutes.
  4. Once the sauce comes to a boil, season with consommé granules, salt & pepper, and a bouillon cube (optional) to taste. Once the consommé granules and the bouillon cube have dissolved and are incorporated into the sauce, it is ready. This sauce is delicious with pasta as well.

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