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Chicken cheese white keema
Chicken cheese white keema

Before you jump to Chicken cheese white keema recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Water is the best beverage out there. Having a soda or a cup of coffee every now and then isn’t a horrible idea. Getting all of your hydration from them is a terrible idea. Choosing water instead of other beverage adds to your body’s health and helps it stay hydrated. This also helps you reduce your caloric intake by hundreds of points without having to buy and eat terrible diet foods. Water is usually one of the keys to really losing weight and becoming really healthy.

There are all sorts of activities that you can do to get healthy. An costly gym membership and very restrictive diets are not the only way to do it. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being intelligent when you choose your food and routines is where it begins. A proper amount of physical activity each day is also critical. The numbers on the scale aren’t the only indication of your healthfulness. You need to make your body as strong it can be.

We hope you got benefit from reading it, now let’s go back to chicken cheese white keema recipe. You can cook chicken cheese white keema using 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chicken cheese white keema:
  1. Use half kg chicken mince
  2. You need 1 cup thick greek yogurt
  3. Provide 1/2 cup cream
  4. Get 2 slice Happy cow cheese
  5. Take 1 green chilli (sliced)
  6. Provide 1 tsp salt
  7. Get 1/2 tsp garam masala powder
  8. Prepare 1 tsp black pepper powder
  9. Provide 1 tbsp cumin seeds
  10. Get 2 tbsp lemon juice
  11. Take 1 tbsp ginger & garlic paste
  12. Prepare 1/2 cup oil
  13. Get 1/2 cup fresh coriander
Steps to make Chicken cheese white keema:
  1. Heat oil add ginger & garlic paste and fry for 1 to 2 minutes, on high flame.
  2. Add mince and fry for 5 minutes, on medium flame. - now add black pepper powder,
  3. Lemon juice, cumin seeds, salt, green chilli, yogurt mix and cook on medium flame,till the oil comes on the surface. - then add cream, happy cow cheese,
  4. Garam masala powder, fresh coriander mix and cook on high flame till the oil comes on surface. - serve hot with paratha or roti.❀😍😍

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